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大尾鰻魚組

大尾鰻魚組

品名 | 蒲燒鰻魚
原料產地 / 加工產地｜台灣
重量 | 400g±5% (含醬汁)
保存方式 | 冷凍-18°C以下／冷藏狀態下，不拆封3天內食用
包裝方式 | 真空密封性包裝
保存期限 | 24個月
配送方式｜低溫宅配
食用方式 | 請加熱後食用
過敏源資訊｜鰻魚、大豆

Grand opening: Free shipping over NT$2,500 on order

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Description

    • 🌟超值3尾入/6尾入組合，加熱後即可享用的高級美味🌟

      嚴選日本白鰻魚種!!             精緻調味好的蒲燒鰻魚，加熱後即可享用

      1.肉質柔嫩鮮甜、軟綿、無土味，與微甜的日式蒲燒醬汁相輔相成
      2.鹹甜適中，絕對是白飯和啤酒的好夥伴!

      3.加熱超簡單，微波、烤箱、電鍋、隔水加熱後即可享用


      注意事項：鰻魚已人工去刺，但仍有些許小刺，食用時請留意

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